Spring Valley Coffee on Keys to the Shop Podcast
We were honoured to be featured on the internationally acclaimed Keys to the Shop podcast - a go-to resource for coffee professionals around the world.
In this episode, our CEO Ritesh Doshi joins host Chris Deferio to share the story behind Spring Valley Coffee: how a neighbourhood café in Nairobi became Kenya’s oldest premium roaster, and how we’ve grown with a mission to keep the best of Kenyan coffee right here at home.
Together, they explore our journey from 2018 to now - from building a values-led company rooted in integrity and relationships, to navigating the challenges of scaling and staying resilient in a changing industry. The episode touches on everything from coffee culture in Kenya to our sourcing philosophy, our focus on doing right by farmers and customers, and why company culture is just as important as product quality.
Listen to the full episode here
(Keys to the Shop: Ep. 250 - Spring Valley Coffee with Ritesh Doshi)