Grown by 350 smallholder farmers, we
proudly roast Kenya's only shade-grown coffee. Larger yields & brighter
cherries are the result of environmentally sustainable permaculture technique
utilised by the farmers since 2013.
Grown under the canopy of avocado trees, this
unique coffee boasts flavours of tropical fruit combined with notes of lime
& berry, resulting in a refreshing cup with a smooth finish.