Coffee Experiences
Join us in our London café for a guided coffee experience, working your way through a flight of single-origin Kenyan coffees, and learn to read aroma, acidity, body and finish, and find the roast that’s right for you.
Public Cupping
Open to everyone — from the curious to the keen home brewer.
Industry Cupping
For trade and professionals — cafés, buyers, roasters and baristas.
Questions? Email hello@springvalleycoffee.com.